As we approach St Andrew’s Day, it’s the perfect time to celebrate not only the rich culture and history of Scotland but also the opportunities available within Mitchells and Butlers. 

What is St Andrew's Day?

St Andrew's Day is Scotland's national day, a celebration of all things Scottish in honour of St Andrew, the country’s patron saint. Known as the protector of fishermen and singers (what a combo!), St Andrew embodies the spirit of kindness and community that Scotland is famous for. It’s a day to revel in Scottish heritage—think tartan, ceilidh dancing, and maybe a wee dram of whisky.

When is St Andrew's Day 2024?

Mark your calendars for Saturday, November 30, 2024! It’s the perfect time to soak up the winter vibes and celebrate Scotland’s rich history and culture with family and friends.

Celebrating St Andrews Day with M&B

Working in Scotland offers a unique experience, especially within our range of brands and businesses. Here, we share insights from some of our Scottish-based team members about what makes working in Scotland so special and why you should consider joining us.

The Scottish Experience

Charlotte, General Manager at Browns: "Scots love a joke and a laugh! We love to talk and make connections, which creates a vibrant and friendly atmosphere in our bars and restaurants. Though Scotland is tiny, each city, town, or village has its own unique charm and sense of community."

Laura, Assistant Manager at Ember: "Scotland is a beautiful country with a strong, welcoming community spirit. The landscapes are stunning, and there's a rich history and celebration of culture that adds depth to everyday life here."

Dan, General Manager at Nicholsons: "There’s a strong sense of identity and pride in Scotland. Working in Edinburgh, for example, you are surrounded by history and culture, which creates a unique work environment. Our openness and friendliness really shines in the tourist hot-spot areas. It’s a place where you can work without getting lost in the hustle."

Gary, Assistant Manager at Vintage Inns: "I enjoy the people I get to meet here. Scots are incredibly friendly and engaging, and this makes working in hospitality so rewarding. The interactions I have with guests and colleagues alike make every day different."

Diane, General Manager at Vintage Inns: "The sense of community here makes Scotland such a special place to work. Whether it’s the regulars who visit our pubs or the colleagues I work with, there’s a strong, supportive network that makes every day enjoyable. It’s so wonderful to work in Scotland, in a place famed for it’s history and people."

Job opportunities in Scotland

Working in Scotland’s pubs & restaurants isn’t just about pulling pints or serving dishes; it’s about creating memorable experiences for locals and visitors alike. The roles we offer—from bar team members and waiting staff to chefs—provide ample opportunity for growth, creativity, and connection. 

Bar Team: Being part of the bar team means more than just serving drinks. It’s about mastering the art of mixology, learning about local brews and whiskies, and engaging with guests. Our bars are places of storytelling and camaraderie, where every shift brings something new. As Charlotte puts it, "We love to talk and have a laugh," which makes working behind the bar a truly social and enjoyable experience.

Waiting Staff: As a member of our waiting staff, you’ll be the face of our restaurants, delivering exceptional service with a personal touch. You’ll get to share your knowledge of our menus, recommend dishes, and ensure that every guest leaves with a smile. The fast-paced environment is perfect for those who thrive on interaction and multitasking. Laura mentions the "strong, welcoming nature of Scots" that makes every interaction with guests special.

Chefs: For those with a passion for cooking, our kitchens focus on precision, quality, and consistency. In our high-volume environments, chefs are dedicated to getting every dish right every time, ensuring each plate meets our high standards for quality and health & safety. Whether you’re starting as a line cook or aiming to be a head chef, there’s a clear path for advancement and skill development. Dan highlights the "strong sense of identity and pride" that influences our culinary approach and makes every dish special.

How is St Andrew's Day celebrated?

St Andrew's Day is a party with something for everyone! Across Scotland (and even further afield), you'll find ceilidhs with plenty of dancing, traditional music, and hearty feasts featuring Scottish staples like haggis, neeps, and tatties. 

Communities often hold special events such as parades, storytelling sessions, and even whisky tastings. For a calmer vibe, people enjoy a cozy evening learning about Scottish history or diving into a good book by a famous Scottish author. And let’s not forget—some attractions and historic sites throw open their doors for free! 

Moreover, celebrating St Andrew’s Day with us means being part of a team that appreciates and honours the cultural significance of Scotland. You’ll participate in local traditions such as Burns Night, experience the festive atmosphere, and contribute to creating a welcoming environment for everyone who steps through our doors.

Our brands, including Browns, Ember, Nicholsons, and Vintage Inns, are renowned for their quality and customer service. By joining our team, you’ll be part of a respected and supportive network that values your growth and well-being. We offer award-winning training, competitive salaries, and opportunities for career progression.

Explore jobs in Scotland with M&B today

If you’re looking for a rewarding career in hospitality, there’s no better place than Scotland. 

This St Andrew’s Day, consider making the leap and joining us in one of our exciting roles. 

Celebrate Scotland, and let’s create unforgettable experiences together.