Join the team at O'Neill's. From breakfast to big nights out, our teams are the local legends . The atmosphere is electric, the food hearty, and the Guinness always flowing.
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Bar and waiting roles Kitchen rolesSalary
£300.00 - 366.30 per week
Location
O'Neill's - Winchester, SO23 9AP
Departments
Bar and waiting Apprenticeships
Hours
Full Time
Brand
O'Neill's
Description
As an apprentice Chef at O'Neill's, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitc
Reference
VA/244216
Expiry Date
01/01/0001
Salary
£300.00 - 366.30 per week
Location
Red Lion - Chester - 59 Northgate Street, CH1 2HQ
Departments
Chef Apprenticeships
Hours
Full Time
Brand
O'Neill's
Description
As an apprentice Chef at Vintage Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced k
Reference
VA/244188
Expiry Date
01/01/0001
Salary
Competitive Salary
Location
O'Neill's Cardiff, Cardiff, CF10 1DX
Departments
Chef Apprenticeships
Hours
Full Time
Vacancy Type
Other role
Brand
O'Neill's
Location
Cardiff
Description
As an apprentice Chef at O'Neill's Cardiff, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-pa
Reference
2422724
Expiry Date
01/01/0001
Fancy an
award winning apprenticeship
We're looking forward to reopening our doors and welcoming back our guests in April and May, so if you want to find out more about what opportunities we will have to offer, make sure you speak to one of our team who will be able to help you find your perfect role.
OUR STORIES
Teaser
ManagementContent Type
BlogPublish date
04/08/2025
Summary
Looking to take your career to the next level? Becoming a Shift Supervisor at M&B could be your perfect first step into management! As a Shift Supervisor, you’re not just overseeing the day-to-d
by
Helen Osborn
Teaser
KitchenContent Type
BlogPublish date
04/08/2025
Summary
If you’ve got a passion for good food and a love for the buzz of a busy pub, you’re in the right place! Working in a Vintage Inns kitchen isn’t just about cooking—it’s about being part of a clos
by
Laura Kelly
Teaser
ManagementContent Type
BlogPublish date
04/02/2025
Summary
Meet Nathan whose journey into hospitality management kicked off by working part-time at O’Neill’s while studying commercial piloting. But somewhere between clearing tables and soaking up the el
by
Rebecca Skeet
Teaser
CultureContent Type
BlogPublish date
03/11/2025
Summary
Welcome to Neurodiversity Celebration Week! At M&B, we know that our strength comes from our differences — and that means recognising, valuing, and respecting what makes each of us unique. This
by
Nicki Hodson
Teaser
GeneralContent Type
BlogPublish date
03/06/2025
Summary
At M&B, we believe that a successful career isn’t just about the job you do—it’s about the support and development you receive along the way. We don’t have a one-size-fits-all program for suppor
by
Sophie Dawson
Teaser
Pub and restaurantContent Type
BlogPublish date
03/06/2025
Summary
London is a city that never stops – and if you're looking for a part-time job that fits around your busy schedule, you've come to the right place. At M&B, we’ve got hospitality jobs across the c
by
Rebecca Skeet
Teaser
GeneralContent Type
BlogPublish date
02/27/2025
Summary
As we approach St David’s Day, it’s the perfect time to celebrate all things that make working and living in Wales special, with our team who get to enjoy working and living in this beautiful co
by
Katie Handy
Teaser
ManagementContent Type
BlogPublish date
02/26/2025
Summary
Got a knack for leading teams to success and thinking about diving into the hospitality world? Or maybe you’ve already got some experience in hospitality management and are ready to level up your
by
Rebecca Houseago
Teaser
KitchenContent Type
BlogPublish date
02/26/2025
Summary
What makes a company a great place to work? At M&B, we believe it’s a mix of things, like a culture where growth is encouraged and skills are developed. And if you need proof, look no further than E
by
Rebecca Skeet
Teaser
Company updateContent Type
BlogPublish date
02/14/2025
Summary
Orleans Smokehouse is turning one! It’s been a year of excitement, challenges, and incredible teamwork, and what better way to celebrate than by hearing from the people who’ve been part of the jo
by
Rebecca Skeet