Smiling female chef holding plate under heat lamp in a restaurant job

Is a restaurant job a good career path?

Is a restaurant job a good career path?

Martha Doherty our consultant managing the role
Date posted: 14/06/2024

If you're on the lookout for a career path that's as dynamic as it is rewarding, we've got a sizzling suggestion for you: have you considered a restaurant job

Whether you're a young professional contemplating your career trajectory, already in the hospitality game, or someone seeking a change to a more fulfilling journey, Mitchells & Butlers pubs and restaurants could be the secret ingredient to your perfect career recipe.

Benefits of working a restaurant job


1. From a kitchen assistant to a restaurant manager job, a world of opportunities awaits

Embarking on a restaurant career isn't just about serving up tasty plates and being in foodie heaven; it's a journey ripe with growth and development. 

At M&B we’re committed to nurturing talent and providing a ladder for career climbers, like John who climbed up to a Kitchen Manager role in just 3 years and Ben who levelled up from apprentice to kitchen manager with five promotions in five years

Our stellar team members prove that a restaurant job can be more than just a job, it’s a career.

From entry-level positions to leadership roles, there's always room for advancement. If you’re wondering how to get started, or you’re worried about switching careers, you’re never too old to do an apprenticeship. It’s a great way to learn and earn at the same time!

And if you’re stepping into the hospitality industry for the first time, learn how to prepare for an interview for a restaurant job

2. Transferable skills that sizzle beyond the kitchen:

If you’re exploring careers in hospitality, and weighing up what you stand to gain, working in a restaurant offers a melting pot of skills that translate seamlessly to various industries and other parts of life. 

From effective communication and teamwork with your kitchen team to leadership, time management and problem-solving, a restaurant job at Mitchells & Butlers hones skills that are universally valued in the professional world. 

These skills are the secret sauce to success in any career path you choose. If you’ve got your sights set on running the kitchen one day for example, you’ll have plenty of opportunities to translate skills from a server or kitchen assistant to a restaurant manager role.

3. Teamwork makes the dream work:

In the restaurant industry, teamwork isn't just a buzzword; it's a way of life. After celebrating 125 years of M&B and the people who make it so special, we know a thing or two about the power of teamwork.

We foster a collaborative environment where everyone plays a crucial role in the success of the team. 

The friendships forged in the kitchen or on the restaurant floor are not just for the shift – they're often the foundation of lifelong friendships outside of work too.

4. A feast of perks and benefits:

Mitchells & Butlers believes in taking care of its team members. Working with us means enjoying a spread of perks and benefits, from employee discounts that make dining out a delight to flexible schedules that accommodate your life outside of work. 

It's not just a job; it's a commitment to your happiness.

Are you ready to find the restaurant job of your dreams?

So, there you have it, a glimpse into why a restaurant job could be the career path you've been searching for. 

If you're ready to blend passion with profession, Mitchells & Butlers pubs and restaurants are waiting to welcome you into the kitchen family. Explore our kitchen jobs today.

Stir up your success and savour the journey – your career adventure starts here!

List #1

Some articles you might like

manager supporting teammates in pub
What mentorship looks like at M&B

Teaser

General

Content Type

Blog

Publish date

03/06/2025

Summary

At M&B, we believe that a successful career isn’t just about the job you do—it’s about the support and development you receive along the way.  We don’t have a one-size-fits-all program for suppor

Teaser

Find out more
Sophie Dawson

by

Sophie Dawson

Sophie Dawson

by

Sophie Dawson

scenic landscape of wales
Why we love working in Wales at M&B – and why St David’s Day is the perfect time to celebrate it

Teaser

General

Content Type

Blog

Publish date

02/27/2025

Summary

As we approach St David’s Day, it’s the perfect time to celebrate all things that make working and living in Wales special, with our team who get to enjoy working and living in this beautiful co

Teaser

Find out more
Katie Handy

by

Katie Handy

Katie Handy

by

Katie Handy

chef handing plates to general manager in a commercial kitchen
From Chef to General Manager: Emma’s unstoppable M&B journey

Teaser

Kitchen

Content Type

Blog

Publish date

02/26/2025

Summary

What makes a company a great place to work? At M&B, we believe it’s a mix of things, like a culture where growth is encouraged and skills are developed.  And if you need proof, look no further than E

Teaser

Find out more
Rebecca Skeet

by

Rebecca Skeet

Rebecca Skeet

by

Rebecca Skeet

wait staff serving food to guests at M&B with a smile
New year, new job: how to prepare for a job hunt in hospitality

Teaser

General

Content Type

Blog

Publish date

02/10/2025

Summary

A new year means new opportunities, and what better way to kick things off than with a fresh start in hospitality?  Whether you're looking to dive into the exciting world of bartending, take the

Teaser

Find out more
Sophie Dawson

by

Sophie Dawson

Sophie Dawson

by

Sophie Dawson

two kitchen managers looking at a computer
5 reasons to bring your Kitchen Manager career to M&B

Teaser

Kitchen

Content Type

Blog

Publish date

01/27/2025

Summary

At M&B, we’re passionate about helping our team members grow and reach their full potential. Whether you’re just starting out or looking to progress in your career, we provide plenty of training

Teaser

We’ve got the ingredients to help you prep for a successful Kitchen Manager career, are you ready to get cooking?

Find out more
Rebecca Skeet

by

Rebecca Skeet

Rebecca Skeet

by

Rebecca Skeet

two chefs smiling at each other in the kitchen
New year, new skills: How to master being a chef in 2025

Teaser

Kitchen

Content Type

Blog

Publish date

01/15/2025

Summary

As we kick off 2025, it’s the perfect time to level up your chef skills and make sure you’re at the top of your game.  Whether you're just starting out in the kitchen, aiming for a more well-roun

Teaser

Find out more
Rebecca Houseago

by

Rebecca Houseago

Rebecca Houseago

by

Rebecca Houseago

chef making pizza
Who are the best chefs in the world? Get inspired to start your own chef journey at M&B

Teaser

Kitchen

Content Type

Blog

Publish date

01/06/2025

Summary

Ever wondered how the world’s best chefs got their start? Spoiler alert: none of them were born holding a Michelin star.  From peeling potatoes in a tiny kitchen to perfecting dishes that wow the

Teaser

Find out more
Rebecca Skeet

by

Rebecca Skeet

Rebecca Skeet

by

Rebecca Skeet

Image of chefs working together in Browns Brasserie Kitchen
Could you be a chef? The answer might surprise you

Teaser

Kitchen

Content Type

Blog

Publish date

12/20/2024

Summary

A chef job isn’t just for those trained at fancy French cookery schools, or those who have been whipping up pastries since before they could walk. In fact, you could become a chef right now –

Teaser

You could be a chef right now – but do you have what it takes? Let's see if you tick any of the boxes here.

Find out more
Emily Smith

by

Emily Smith

Emily Smith

by

Emily Smith

Food planning
5 things you didn't know about a kitchen manager job at M&B

Teaser

Kitchen

Content Type

Blog

Publish date

12/20/2024

Summary

Kitchen managers are the backbone of any successful kitchen. When everything is going at full speed, they make sure teams stay motivated, organised, and delivering exceptional dining experiences

Teaser

Hear from Andy, a Kitchen Training & Development Manager, about the unique role of a kitchen manager at M&B, where strong team camaraderie, professional development, and career growth are always at the forefront.

Find out more
Emily Smith

by

Emily Smith

Emily Smith

by

Emily Smith

two kitchen managers in the kitchen smiling
What to expect in a Kitchen Manager job interview

Teaser

Kitchen

Content Type

Blog

Publish date

12/17/2024

Summary

Thinking about stepping into a Kitchen Manager role? Exciting times ahead! But before you start cooking up a storm in your new role, you’ll need to nail that interview.  Don’t worry—we’ve got you

Teaser

Find out more
Laura Kelly

by

Laura Kelly

Laura Kelly

by

Laura Kelly

Jobs

Jobs you might like...

Kitchen Manager

Salary

Up to £40000.00 per annum plus tips, plus bonus

Location

Miller & Carter - Nunthorpe, 21 Cotcliffe Way, Middlesbrough, TS7 0RS, United Kingdom

Departments

Head Chef-Kitchen Manager

Hours

Full Time

Vacancy Type

Regional role

Brand

Miller & Carter

Location

Middlesbrough

Description

At Miller & Carter - Nunthorpe we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing

Reference

2391468

Expiry Date

01/01/0001

Rachel Weaver

Author

Rachel Weaver
Apply Add to shortlist
Chef

Salary

Competitive Salary

Location

Miller & Carter Stevenage, Stevenage, SG1 1XN

Departments

Chef

Hours

Full Time

Vacancy Type

Other role

Brand

Miller & Carter

Location

Stevenage

Description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at Mille

Reference

2405220

Expiry Date

01/01/0001

Apply Add to shortlist
Head Chef

Salary

Up to £45000.00 per annum plus bonus

Location

Browns Wilmslow, Station Rd, Wilmslow, SK9 1BU, United Kingdom

Departments

Head Chef-Kitchen Manager

Hours

Full Time

Vacancy Type

Regional role

Brand

Browns

Location

Wilmslow

Description

As Head Chef at Browns Wilmslow you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of

Reference

2387151

Expiry Date

01/01/0001

Rachel Weaver

Author

Rachel Weaver
Apply Add to shortlist
 

job search